Halal Reviews for Trishna Marylebone

We celebrated Diwali and major achievements at the Michelin-starred Trishna, and it was truly magnificent. Every dish was a masterclass in coastal Indian cuisine. Culinary Highlights Our meal began with a refreshing Kiwi Nimbu Pani twist, followed by superb starters: the crispy Koliwada Squid and Shrimps, bright Aloo Chaat, and the outstanding Nandu Varival (masala fried soft-shell crab). The mains were complex and vibrant. The delicate Hariyali Bream and rich Chicken Chop Ghee Roast were standouts. They were perfectly complemented by the comforting Chemmeen Muringa Theeyal and aromatic Cashew and Pepper Chicken curries. We finished the celebration on a sweet note with the exquisite Chennar Payesh and Khubani ki Kheer, plus lovely, complimentary Masala Chocolate Truffles. A memorable occasion that delighted everyone. Highly recommend Trishna for celebrating life's best moments!

Best Indian dishes I have ever tasted. I really appreciated that the spiciness was toned down to European levels but still left a good fire in the mouth. The flavours were all so delicate and so well coordinated.

This is an exceptional restaurant. My family and I enjoyed the lunch tasting menu, and every dish was outstanding. You certainly won’t leave hungry either as they don’t skimp on portions, which is rare for a Michelin-starred establishment. The décor and ambiance are also very pleasant, making it a truly enjoyable dining experience.