Charcoal

Visited this restaurant a few times now and the food has been consistently good. Would highly recommend the Kobeda kebabs. It's like going to eat at someone's house with the upstairs very much like a house. This time it was to takeout and found that the naan had really stuck to the paper. Some on street parking available.

I recently discovered charcoal cuisine for chicken and fish fries, mutton and wow, what a gem! From the moment I walked in, the aroma alone promised something special, and it definitely delivered. The chicken and mutton was perfectly cooked – crispy on the outside, incredibly juicy and tender on the inside, and seasoned to perfection. It wasn't greasy at all, which is a huge plus. And the fish? Flaky, moist, and with a light, golden batter that highlighted the natural flavor beautifully. It's clear they use fresh ingredients. But let's talk about the fries! These aren't just an afterthought; they're golden, crispy, and seasoned just right – the ideal companion to both the chicken and the fish. The service was also super friendly and efficient, making the whole experience even better. If you're in Blackburn and craving some top-notch fried chicken and fish with delicious fries, you absolutely have to check this place out. It's now my go-to!

Went out for a bite to eat with friends and wasn't disappointed. The kobeda was succulent with a soft fresh naan, the chicken was cooked to perfection, the salad was crisp and fresh. Customer service was excellent. All in all a great experience and will be returning!