Halal Reviews for Cinnamon Kitchen Battersea

We've collected all the Halal reviews for Cinnamon Kitchen Battersea and put them in one place. This saves you from going through hundreds of reviews which might not be relevant to the Halal experience you're looking for.

If a non-Halal reviews slips through our system (focuses on the non-Halal offerings from Cinnamon Kitchen) please click the report button so our moderators can remove it.

Rayhaan Hussain

2 months ago

4.0

Great service, we were hungry so glad the food came out very quick! Lamb was great in both the starters and mains and dessert was really good. Service was good and had a chat with the manager who was willing to spend time with us. Some items a bit over priced and portion sizes a bit small. Def worth a visit for a special occasion

Dr Jesica Mac Leod

8 months ago

3.0

Overpriced for the small portions. My paneer with garlic naam was delicious, but the chicken was dry. The cocktails are really good and the desserts too, fast service but you can tell they are overwhelmed and overworked

Nathan

8 months ago

2.0

Food was good but overpriced. Decor was nice, enjoyed the exposed brick arch and industrial chic. Service was bad though, one waiter kept pushing back on our group’s starter choices trying to make us into buy more or going with a tasting menu. Head waiter in grey suit had a bit of an ego issue, lost composure and gave terse and rude responses when you tried to get his attention, didn’t come across well. Plenty of other better Indian restaurants in London.

2312 A

10 months ago

4.0

We came on a non-busy weekday which was a blessing. The place is big enough to host more people. The food was really delicious. I had the vegetarian food and it was simply superb. He does not have many options so you are limited in your choice but whatever I had was really worth it.

Vivian Tsang

6 months ago

5.0

Long time fans of Cinnamon Club, so we were excited to try the weekend brunch. While the Cinnamon brand tends to be on the pricy end (but always with it), the weekend brunch is very reasonably priced given the sheer quantity (hello leftovers). Everything was very good. The samosa chaat was excellent, as were the masala scrambled eggs with parathas. We also particularly enjoyed the lamb roganjosh (very large portions). The absolute highlight through was the ginger toffee pudding (I think that’s what it was called) with cinnamon ice cream. The service was also excellent. While they don’t have masala chai on the menu, one of the managers made one especially for us - served in a small glass, Indian dhaba style. Like all things associated with the Cinnamon brand, it’s the small things that count, and this place really delivers.