Halal Reviews for HIDE Mayfair

We had lunch at Hide. Overall, the service wasn’t as good as I expected, and it was quite pricey for what we got. The waiter seemed a bit unsure, as if he were new or inexperienced in high-end restaurants. The tomato and fruit tartlet was excellent — beautifully presented and full of flavor. The sauce with the barbecued scallop was outstanding and paired wonderfully with the other components, especially the gooseberry and elderflower. However, the monkfish was a huge disappointment. I think there’s still room for improvement for a Michelin-starred restaurant.

Breakfast at HIDE is simply exceptional. Every time I visit, I’m reminded why this place stands among London’s finest dining destinations. The atmosphere is calm, elegant, and filled with natural light — the perfect way to start the day. The Croque Madame was absolutely amazing — perfectly crisp on the outside, creamy and rich inside, cooked with real precision. The pain au chocolat was buttery, light, and fresh, one of the best I’ve had in London. Combined with their single-origin coffee, the flavours come together beautifully, creating a breakfast experience that feels both luxurious and comforting. The service is warm and professional, and the attention to detail is remarkable — from the plating to the pacing, everything is flawless. HIDE is more than just a restaurant; it’s a complete experience, where quality and elegance meet in perfect harmony. The ideal breakfast spot for anyone who appreciates true culinary craftsmanship.

Best brunch in London, in my opinion. Great ambience and service. Menu features classic brunch items but also unique ones, which change based on season and chefs discretion. All of their pastries are baked fresh in-house every day. Would recommend the scorched banana and pecan croissant, granola bowl, and any of their egg dishes. The French toast is very dense, and very “eggy” inside. Make a reservation, especially for their brunch.