Las Iguanas Stratford Westfield

Had a lovely experience at the Las Iguanas in Stratford - it was a Sunday so wasn’t extremely busy. Service was brilliant by Monika, very patient with answering all our questions about the sharing options & was so kind! We ordered the taco sharer board and a portion of bbq wings and it was more than enough and very delicious. We also had a strawberry daiquiri and they do not skimp on the alcohol. Lovely experience, will definitely be going again soon.

The restaurant is vibrant, bright, colourful, rustic, comfortable, sleek, elegant, modern, huge, spacious, tidy, clean and hygienic. The staff are friendly, respectful, supportive, sociable, well mannered, polite, professional, knowledgeable about food, understanding, organised and very welcoming with smile that makes you feel welcome there without having to worry about fitting in a place that serves you best experience and food. The food was fantastic, fresh, flavourful, delicious, mouthwatering, colourful in good ways and great quality but the drink and service cost threw me off which is reason why I was shocked I received the receipt. You should go there and try their food because it will remind you best time especially if you’re going to date, anniversary, family day out or catch up with friends that you have not seen in a while in your lifetime.

Our group of nine visited the restaurant and found the food overall to be decent, with a good variety of dishes to suit different tastes. We waited for 20 minutes for the original host to return to order our food but because she didn’t return we asked the nearest host called Esther to assist. A special mention must go to Esther, who was a fantastic host throughout our visit. She was attentive, friendly, and made sure our experience ran as smooth as possible given the circumstances. It was clear that she was the key person managing not only our table but also others in the restaurant during the several hours we were there. From taking orders to serving food, she maintained a good standard of service despite being visibly stretched. We hope that management recognises the value she brings and provides her with more support in her role. Her dedication and hard work stood out and made a real difference to our dining experience. The main downsides were that some menu items weren’t available, they don’t accept Amex, and the staff seemed like they could use a bit more support to keep service running smoothly. On the plus side, if you’re a Blue Light Card holder, you get a generous 40% off for up to six people.The