Sadaf Bayswater

The dishes are served with exceptional attention to detail, truly showcasing the staff’s dedication and expertise, both in the kitchen and the dining area. Here, you can experience the authentic taste of Persian cuisine at its finest. The Iranian head chef masterfully balances each spice, ensuring that every bite is rich with flavor. The remarkable quality of the dishes clearly reflects the premium ingredients used in the kitchen. It’s evident that traditional recipes are followed with great care, setting this restaurant apart from others. The warm and inviting atmosphere created the perfect setting for an unforgettable evening with my family. From the beautifully presented dishes to the cozy ambiance, everything came together seamlessly. We can’t wait to come back and relive this experience.

I met some old colleagues at Persian Restaurant, right across from High Street Kensington Tube Station. We enjoyed the sesame naan and salad, grilled lamb and chicken and it’s a great place for group gatherings – though it’s pricier than places in Bayswater.

Nice combination of low quality with the lowest customer service! For the water, I ask for a bottle of water for one person, not for two! As for the kashke bademejan it was too greasy it was 50% oil +50% abergen! It feels like you're eating oil with an aftertaste! Disastrous was under understatement for it! I ordered chicken kebab with rice and OMG the most tasteless food in my life I mean just try to eat plain it tastes nothing I don't know how you made it but it's amazing that you can even ruin the basic taste of a poor chicken. Their Naan was amazing and fresh. That was the only reasonable thing Trust me you'd be better off somewhere else!