Gazab Lower East Side

I had a fantastic dining experience at Gazab Indian Restaurant and was impressed from the moment the food arrived. The presentation of the pani puri was outstanding — creative, fun, and definitely a highlight that adds to the overall dining experience. It’s clear that a lot of thought goes into not just the flavor, but also the visual appeal of each dish. The ghosht was exceptionally good — tender, rich, and full of deep, layered spices that really stood out. You can tell the meat was slow-cooked to perfection. The dum biryani was another highlight, served with great aroma and authenticity, with each grain of rice perfectly cooked and full of flavor. It tasted just like a traditional biryani should, with the right balance of spices and perfectly cooked meat. To end the meal, I tried the gulab jamun, which was served hot and incredibly satisfying — soft, warm, and soaked in just the right amount of syrup. It was the perfect sweet finish. The ambience is cozy and welcoming, making it a comfortable place to enjoy a relaxed meal. Service was attentive without being intrusive, and the staff were happy to explain the dishes and make recommendations. Overall, Gazab offers a great combination of authentic flavors, excellent presentation, and a comfortable dining atmosphere. A wonderful spot for anyone craving well-executed Indian cuisine.