Foley's Fitzrovia

We recently had the pleasure of dining at **Foley’s in Fitzrovia**, and it was an experience we’ll happily remember. From start to finish, everything ran smoothly, and the evening left us wanting to return soon. One of the first things that stood out was the **speed and precision of service**. Our food arrived quickly, yet without sacrificing quality or presentation. I ordered the **Couscous salad**, which was fresh, well-seasoned, and beautifully balanced. The textures worked perfectly together, making it a light but satisfying choice. My wife opted for the **Prawns Pad Thai**, and it was equally impressive — generous portions of prawns, cooked to perfection, with just the right mix of flavor and spice. Both dishes were prepared with care and presented in a way that felt inviting and refined. The **staff were another highlight**. Attentive without being intrusive, they struck that ideal balance of friendliness and professionalism. They made us feel welcome from the moment we arrived, checking in at the right times and ensuring we had everything we needed throughout the meal. Another pleasant surprise was the **value**. We discovered that by paying with **Eat Club**, we received a **35% discount** on the entire bill. This made an already excellent dining experience even better, and it’s a tip I’d recommend to anyone looking to enjoy quality food in central London without stretching the budget. Overall, Foley’s combines great food, excellent service, and stylish atmosphere in one package. Whether you’re after a casual dinner for two or a place to enjoy with friends, it’s a spot worth checking out. With delicious dishes, a welcoming team, and the bonus of great value, Foley’s Fitzrovia is definitely a restaurant we’ll be returning to.

London's Hidden Gem! I am truly surprised as to how amazing this place was. The whole thing just was such a comfortable chilled out experience. The most important thing was that the food was good, halal and reasonably priced. (Chicken and Beef halal only). There is an incredible variety of food. You can see the open kitchen prepare the food fresh by trained chefs. Service was excellent, very attentive and not like fake happy, just chilled out and honest which is what you want. The time flew by as we were having such a great time. We felt relaxed. Only criticism is the that green curry was too watery for my liking, definitely should be thicker and creamier. I like the innovativeness of the desserts and the creativeness. I would definitely come here again and bring different group of friends.

Great location, just off Oxford Street. We got the ginger calamari, duck buns, rock shrimp and prawn dumplings. All were amazing but the shrimp and calamari definitely stood out. For mains we got the brisket curry and the tom yam prawn. Tom yam prawn was missing that deep flavour in the broth but the brisket curry was truly amazing. Egg fried rice good. We had a discount and our bill was about £55 which is reasonable.