Le Souk

A very charming restaurant located in Soho, Central.  Stepping into Le Souk, the decor and whole atmosphere just transports you to an exotic relaxing place, making you feel like you’re no longer in the hectic business centre of Hong Kong.
It is a great way to enjoy a mixture of North African and Middle East cuisine in Le Souk, this is without a doubt a memorable and unique experience.

⏺Egyptian Mezze Platter (HK$210 for two)
We had the Mixed Mezze Platter as starter, combining Hommos, Lamb Kefta, Babaganoush, Moroccan Cigars, Zaaluk, Falafel, Feta Cheese, Mixed Olives & Green Leaves. The Mezze Platter has a bit of everything and perfect for sharing, It surely pleases all!

⏺Lamb Tagine (HK$190)
The Lamb was braised and simmered in a ceramic, cone shape tagine with Apricots and prunes, resulting in its melt-in-the-mouth tenderness that soaks up the flavours of the marinade sauce with apricots and prunes accents.  The dish also served with glazed olive and potatoes.

⏺Cous Cous with Vegetables (HK$120)
The Cous Cous was impressively light and fluffy, the veggie soup was served separately and it complemented the Cous Cous very well.  The combo makes for a satisfying and super healthy meal.

⏺Mojito (HK$70)
This thirst quencher had a strong fresh Mint aroma , with lime juice, sugar and white rum go into it.

⏺Le Souk Sangria (HK$70)
Special blend of wine, fruit juice, spirits and Liqueurs with fresh fruits and soda.

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🏠Le Souk - （2013-2018 Michelin Recommended, 2019 Michelin Bib Gourmand ）
📍G/F, 4 Staunton Street, Soho, Central

Le Souk is a Moroccan and Middle Eastern restaurant on Staunton Street in Soho. Opening hours are 5pm to 2am (dinner) daily.

The restaurant is neatly decorated in Moroccan theme with wall art and hanging lanterns like what you might remember from trips to Tangiers or Marrakech. Staff are friendly, attentive and timely with their service as well.

Menu features a range of tagine, cous cous and other Moroccan affair along with Middle Eastern favourites providing a good range of options for groups of friendly who might fancy dining here.

During our meal we tried the baba ganoush with pita. A bit light on the tahini, the roasted eggplant texture was nice and the taste ok. It is decent cold mezze order.  We also tried the vegetable tagine neatly served in a tagine pot. The seasonable vegetables were fresh and stewed well. Again, not as flavourful as we had hoped, this did feel like a safe choice for those seeking strictly veggie options.

Best order on the evening was the Cous Cous a Le Souk, a large portion of lamb shank well roasted, served with cous cous and a flavourful bowl of veggie soup. The soup tasted great The lamb was tender and sweetly flavoured, we both quite enjoyed this order.

In the end, we found Le Souk to be a fair restaurant but less enjoyed than other Middle Eastern restaurants around the city. We probably liked the environs more than the food here. It is a fun restaurant for groups, something worth considering if you are missing Morocco or Moroccan food.

Incredible service, made us feel at home even on a busy weekend night. Shisha is a great price and the drinks are reasonable too. Liked the comfy chairs and the fact that it wasn't too loud and we could hear each other talking.

OMG! We ate and ate and ate. They serve such scrumptious food! The starters are so good. The sardines, the kefta, the fig salad... we would eat first then realise we had forgotten to take the photos.

A pretty cute restaurant that’s always busy. We booked a table but the owner seemed to have gotten mixed up and didn’t have our booking. It’s fine because they gave us a glass of bubbles as apologies. The food was good but wasn’t mind blowing. Pretty pricey for what it is but I suppose it’s got to do with the area it’s located

The staff of this restaurant has verbally confirmed halal status.

website:zabihah.com:(https://www.zabihah.com/biz/UuMrvqlobi)

Order from Le Souk