Modoo Bayside

This place was okay, but a bit inconsistent. The bulgogi was alright, though the beef wasn't as savory as other versions I've tried. The chicken katsu was also just fine—nothing special. The kimchi was stale, didn’t have that burst of flavor. The real standout was the wings; they were juicy, well-cooked, and a good size. I'd definitely recommend ordering those if you come here. One odd note was that the utensils and glasses were all plastic. For the setting, it felt a little out of place. It gave cheap and tacky. I hope management improves this.

This place really hits, especially on a cold night. Every dish is packed with flavor, and the bulgogi udon? It’ll bring out your inner Korean—WOOOO! I’ve been here multiple times, and nearly everything on the menu is a treat. Just beware if you order spicy make sure your taste buds could handle it. Best of all, it’s halal. Definitely worth a try!

Went for Sunday lunch. The atmosphere was great, and though it’s a small place, it has some lovely outdoor seating as well. The food is consistently amazing; I’ve never been disappointed. The staff are always humble and friendly. However, during my visit, there was only one person working, managing guests and serving food all by herself, which felt overwhelming. I highly recommend having at least two staff members to ensure a smoother dining experience.