Solis Battersea

Solis serves some of the best steaks I’ve ever had, both in flavor and tenderness, especially with the green sauce on top. I recommend ordering it medium. The place is beautiful and the service is excellent. Special thanks to Wander for the help, which made the experience even better—I’ll definitely come back.

We visit Battersea at least 3x a month and whenever we’ve walked past Solis it’s been buzzing & usually with a queue waiting. Consequently we’ve never tried them … but tonight it was a bit quieter & decided to do. Damn!! annoyed we took so long. Although the menu is quite limited, the food was amazing with superb service & great atmosphere. The highlight though (for both of us), was the Chocolate Torte …. W-O-W … the most glorious piece of chocolatey heaven to pass over our taste buds ever. Almost impossible to describe, it was that good. Not very sweet, not overly rich, just perfection!! Also a shout out to the lovely, bubbly & very professional Mercedes, thank you!

My friend recommended this place, hoping to return for a good meal. It was a Sunday afternoon around 6 PM. The restaurant was moderately busy, with some empty tables. We didn’t have a reservation and were seated near the entrance. I was hungry, so I didn’t mind the location. We ordered 2x medium-rare "Grilled Steak Combinado," which included fries and tomato salad. The steaks were tender, and the sauce had a distinctive flavor. Bread and olive oil were served while we waited, which was a nice touch and with salt and pepper tasted even better. The tomato salad was really nice, but the portion was small - basically the same size as what others seemed to get for one person. Service was quick and mostly friendly, except for one staff member (possibly the manager) who asked us to leave our table for a group of nine, even though we were still finishing our drinks and there were plenty of empty tables. It felt rushed and unnecessary, as there was no one waiting, and rearranging the tables would have taken seconds. A bit disappointed and left with a sour note on an otherwise pleasant meal.