Pasta Remoli Ealing Broadway

It's difficult to find a restaurant that serves good pasta. Pasta Remoli is quite good. You can choose you sauce, pasta and cheese. The pasta was cooked to the perfect firmness. The waitress was very noglegale on this and gave a good suggestion. I will definitely return here.

We had a fantastic family dinner at Pasta Remoli Ealing Broadway and can’t recommend it enough! From the moment we arrived, the ambiance was lovely, warm, relaxed, and welcoming. A special thank you to Megan for her excellent service and spot-on recommendations, and to Head Chef Dario, who kindly explained each dish and even let me observe him preparing some of his creations. That personal touch made the evening feel truly special. We started with the Bruschetta Toasted Focaccia with Tomato, Garlic & Basil simple, fresh, and bursting with flavour. A perfect appetiser to kick things off. For mains, we enjoyed a variety of dishes, and each one was a standout. I went for the Ajo, Oio e Peperoncino—a beautiful blend of garlic, chilli, parsley, and Italian extra virgin olive oil, served with spaghetti. Simplicity at its best, and done to perfection. We also had the Seafood Pasta, which was packed with flavour and took us straight to the seaside! The mix of shell-on prawns, mussels, and clams with garlic, chilli, and fresh tomato sauce was fresh, vibrant, and satisfying. My wife chose the Truffle & Mushrooms Ravioli in Creamy Mushroom Sauce and absolutely loved it. The sauce—made with stewed wild mushrooms, onions, and thyme—was rich, earthy, and comforting, pairing perfectly with the delicate ravioli. My son also went with the Truffle & Mushrooms in Creamy Mushroom Sauce, opting for tagliatelle as his pasta choice. You can see why the creamy mushroom is their best seller. His dish was packed with flavour, and the tagliatelle held the sauce beautifully. My youngest picked the Margherita pizza, which was cheesy, classic, and had that perfect crisp base. A definite crowd-pleaser. What we really loved is how the whole concept works: Choose your sauce, Add your preferred pasta, Top it with cheese, if you wish. It’s a brilliant idea and makes the meal feel personalised and fun for all ages. To round off the evening, we enjoyed some lovely gelato and, on Megan’s recommendation, shared a slice of the Torta della Nonna. The creamy custard and pine nuts were the perfect end to a memorable meal—light, sweet, and satisfying. The service throughout was impeccable—friendly, attentive, and genuinely passionate about the food. The team made us feel right at home, and it’s clear they care about the full guest experience. If you’re in Ealing, do yourself a favour and visit Pasta Remoli. Say hello to the amazing team, especially Megan and Chef Dario, and enjoy some delicious, authentic Italian food. We’ll definitely be back!

Had a great time! Teresa and Megan were excellent, attentive, funny and knowledgeable. The food was great! Super tasty! Desserts were insane, I would come back just for the desserts! So good!