Halal Reviews for Kafkaf Bastille

Amazing tasty and healthy food! The only problem is there are too many beautiful options to choose from. Come hungry so you can try as much as you can. What a gem of a brunch place. Many savory and sweet dishes to choose from as well as gourmet matcha and coffee drinks.

A No-Fuss, Elegant Brunch Kafkaf is an elegant yet relaxed spot in Paris that does things well without overcomplicating them. The venue feels polished but unpretentious—stylish, calm, and easy to enjoy whether you’re stopping by for coffee or settling in for brunch. The coffee is excellent, properly made and genuinely enjoyable, which already sets the tone. Brunch is equally satisfying: tasty, well-balanced, and thoughtfully put together. I ordered the Mediterranean Eggs Benedict—an English muffin topped with cheddar, a pepper dip, sliced avocado, and a harissa hollandaise sauce. The combination worked beautifully: rich without being heavy, gently spiced, and full of flavor. A comforting dish with just enough personality to make it memorable. Overall, Kafkaf is the kind of place you return to—not flashy, not trying too hard, just consistently good food, great coffee, and an effortlessly elegant atmosphere.

Bintou was fabulous and so nice, me and my mum came here two days in a row and the experience was consistently great. The food was great, came quickly and the hot drinks were very tasty. All the staff are very friendly and we’d definitely come back here again. (This place is also halal so that was a plus too).

⭐⭐⭐⭐⭐ 5/5 Brunch perfection in the heart of Paris! Visited Kafkaf during a trip to Paris and it quickly became one of the most memorable brunch experiences I’ve had. I ordered the Majorelle Granola Bowl — a beautifully presented dish with homemade nutty granola, spiced Greek yogurt, Moroccan almond butter, fresh fruits (kiwi, raspberries, blackberries, banana, and dates), pistachios, and a drizzle of honey. Every bite was full of texture and flavor — fresh, vibrant, and perfectly balanced. I paired it with a vanilla matcha latte, which was smooth, creamy, and not overly sweet — a great match for the granola. My partner had the Mediterranean Egg Benedict, served on a za’atar English muffin with melted cheddar, red pepper dip, avocado, soft-boiled eggs, pomegranate, cebette, and a spicy harissa hollandaise. Bold, flavorful, and very well executed. He had it with a fresh organic orange juice, which was super refreshing. The atmosphere was lively and stylish, with great service and beautiful plating. If you’re in Paris and love a well-thought-out brunch, Kafkaf is a must-visit. Highly recommend!